We stayed here 3 nights and had activities booked each day prior to arriving into the country. After having stayed here it would’ve been nice to just hang out on the property for a day and certainly at the beginning and end of each day to see the exotic wildlife. We were awaken each morning at 4:45am with lorikeets squawking and eating right outside our room. I am by no means a morning person at all but it was very cool to wake up to the sounds of birds and the photos I got were quite good. I would recommend staying on the property till about 8 AM each day and be back to your room by about 3:30pm so that you can see the wallabies and birdlife, which are most abundant at sunset and dawn. The room is not large and it’s pretty basic but comfortable. The bed was comfortable and the bathroom was big enough. There’s also a refrigerator and a microwave. There’s no breakfast in a restaurant however, they bring you a hamper at 6:30 am which is the Australian term for picnic basket, which had a plentiful amount of breakfast food and juices. There is a nice deck outside your room to sit and eat and watch the sunrise, sunset, wallabies, and birdlife. For dinner we went to the restaurant. You have to drive because the rooms are about a half a mile or more from winery and restaurant and there is no lighting to walk. Dinner was good but the menu is somewhat limited. The beef dishes we had were overcooked which surprised us after telling the waitress twice what we wanted. The salad was good and the pasta dish was good. All the staff we met from check in to restaurant staff were nice and pleasant.
自動翻訳