Atmosphere: Comfortable/cozy. This place is beautifully/tastefully decorated while also being very approachable where people feel they can sit and relax. To me, this is the perfect/ideal combination. Great for a group of friends, family, or a date night. Probably my most favorite location in terms of venue. Parking: There is parking available along the street in front of the hotel and more around the corner (as well as a small parking lot) if needed. When we arrived there were 2 spots available on the street in front of the hotel for our 7:30pm reservation. Dress code: It’s part of the hotel so you see a wide assortment of clothing, leaning more casual. Jeans and a nice top are appropriate. Service: Good. Professional and attentive. Drinks: I had a mocktail which was a homemade earl grey iced tea which was subtle and not very sweet. My husband had a rose recommended to him and enjoyed it. Food: - Pacing: Perfect amount of breathing room between courses so you did not feel rushed or felt like you were waiting too long. - Bread: Nice rustic bread served with local olive oil and salt - Water tip for any restaurant: if you just want tap water, ask for a “carafe d’eau” - Appetizers: I had the burrata with cucumbers, mint, and jalapeños and this was incredibly good. More of a spring dish than a fall dish, but it did not matter because it was hands down delicious. My husband had the the squash/egg/shaved carrot dish. My husband enjoyed it but I found it a bit sweet for my liking. - Mains: We took the waiter’s recommendation. I had the lamb shoulder with quinoa which was a miss in my husband’s and my opinion and combined we did not finish the dish. If you do not like cilantro, steer clear of this dish. I do like cilantro and it was a lot/overpowering for me. The meat was a stew meat consistency (soft/a bit fatty) that I usually like, but the flavoring just missed the mark. My husband had the butcher’s cut with potatoes. For the evening it was a pork tenderloin. It was perfectly cooked, a little pink and very juicy. It comes with this brown sauce and green sauce that worked well with the meat and the piping hot roasted potatoes. - Dessert: We shared 3 scoops of the Ravi’s ice cream which is in the town’s square. Consistency was perfect. Our favorite was the almond flavor which little pieces of almond. Orange blossom flavor was very light (I could not taste it but my husband could). The lavender had a strong but not overpowering taste.
We loved this charming hotel set in the medieval village of Cadenet in the Luberon, a short distance from from Aix en Provence. The room was very attractive with a comfortable bed and very clean bathroom. Best of all was the kind hospitality of owners, Anne and Stephan who were always ready to assist us when we needed any help, especially for finding a place for dinner or for sightseeing.
慌しい一日の終わりには、レ ガルグレットでおくつろぎください。レ ガルグレットは、ビジネスでもレジャーでも、ロリでの快適な滞在をご提供いたします。当施設の位置はペルチュイ駅から約22km、アビニョン・コーモン空港から51kmです。ドメーヌ ドゥ フォンテニールまで1km、Forêt des cèdres du Luberonまで4kmと、観光に非常に便利な立地となっております。館内の様々な施設で、有意義にお過ごしいただけます。お車をご利用のお客様は、ロリの当施設提供の駐車場をご利用いただけます。
慌しい一日の終わりには、Capelongue、Beaumierホテル&スパでおくつろぎください。Capelongue、Beaumierホテル&スパは、ビジネスでもレジャーでも、ボニユーでの快適な滞在をご提供いたします。当施設からGare De L'Isle Sur La Sorgue Fontaine De Vaucluseまで約29km、アビニョン・コーモン空港まで約40kmと、移動に便利です。付近のエリアは、Forêt des cèdres du LuberonやPont Julien、Château de Lacosteなど、観光名所が豊富なことで有名です。長い一日の終わりには、館内施設でくつろぐのもお勧めです。ボニユーの当施設には、駐車場が併設されており、非常に便利です。
ゲゲスト2023.09.17
My partner and I stayed at Capelongue for our honeymoon and had the most perfect time! We were greeted with a lovely bottle of rosé champagne to kick off our romantic stay. First, the space and surroundings are absolutely breathtaking and instantly relaxing. Beyond the stunning natural landscape, the interior designers and architects truly left no stone unturned with this building. We were blown away by every little detail that made the space feel natural yet elevated. Next, the incorporation of local products, produce, and wines made us feel like we lived in the region. More than anything else, though, we felt wholly taken care of by the phenomenally kind, caring, and courteous staff members. Somehow they made sure we had everything we could possibly need without us noticing, making our lives feel joyous and easy every day. We must give a major shoutout to Marco who is an absolutely lovely person. He greeted us with kindness and made us feel like he was as happy to be there as we were. We can also not speak highly enough about Lauren, sommelier. Lauren could not be a more charismatic and lovely person to speak with, and she is trailblazing the wine industry. Her selected wine pairings for our incredible dinner at La Bastide blew us away. Her knowledge and passion for wine is unmatched. We will be back just to reconnect with her next summer! Finally, the location is fantastic if you are looking to do some exploring in the region. We visited Roussillon, Gordes, Bonnieux, Lacoste, and Lourmarin to explore their local markets and restaurants, and easily traveled to Seneca Abby to see the lavender fields. Could not recommend Capelongue more!
慌しい一日の終わりには、ラフェルム HI ブライドでおくつろぎください。ラフェルム HI ブライドは、ビジネスでもレジャーでも、ヴィルロールでの快適な滞在をご提供いたします。当施設はペルチュイ駅から11km、プロヴァンス空港から57kmと、立地に優れています。館内の様々な施設で、有意義にお過ごしいただけます。ヴィルロールの当施設には、駐車場が併設されています。ヴィルロールのホテルの中でも、ラフェルム HI ブライドはそのすばらしい設備で高評価をいただいております。