A charming French hotel with understated elegance, and a restaurant that is one of the best I have experienced. We have dined at a number of Michelin restaurants in our city of San Francisco, and you look for unique and pleasurable food, excellent ambience, and top notch service. This place checks all the boxes. (It reminds me very much if the charming and well appointed places you will find in Napa Valley) You dine on a patio overlooking the stunning views of the private gated grounds, and you feel at peace. The sun sets and the subtle patio lights come on, and the staff starts with a glass of champagne and a bottle of Châteauneuf-du-Pape we ordered, and they continue this elegant dance of serving our food and wine, where every detail and need receives attention. There is not a stuffy vibe to be found - the staff was warm, hospitable and kind enough to bridge the gap between English and French (I speak some, but not enough). What a memorable experience! Oh, and if you happen to be coming via helicopter, they have a landing pad onsite.
自動翻訳