zuzia-dyzio
2024年2月6日
The hotel I purchased was not as described. But in order: 1 Bathroom - The ceiling was dirty and water was dripping from it. - The flush was broken (after draining the water, water kept flowing) - The bathroom door was in two colors, some of the doors were painted yellow, the other was painted white - Walk-in cabin it was leaking (if the shower head was set incorrectly, water would flood the bathroom through the leaky door during the shower)2. Room - The walls were dirty - There was a hole in the wall - The lamp shade was stained - The tables next to the beds - in one, the drawer couldn't be moved, in the other I pulled out the drawer and it couldn't be pushed back.3. Balcony - The table and chairs were black with dirt - The balcony had not been swept for a long time, there was so much garbage. Besides, when I reported the replacement of the bulb, the mechanic came and said he would come tomorrow because the warehouse was closed and... he never showed up again. I also had ants in the room. They were everywhere, even in the fridge (!)The rest of the hotel also left much to be desired. The bathrooms at the bar were also not clean, e.g. the doors were black with dirt. When the bartenders threw ice into the drinks, they held it with their hands. The tables at the bar and the pool were not cleaned. During my stay, I only saw someone wipe them with a cloth once, they were always full of glasses and spilled water. If he wanted to sit at the table, I ALWAYS had to clean it up.The restaurant was also not without its problems. Once someone cleared the dirty plates from the table, no one prepared it for the next guest, so when you came later you had to bring cutlery, glasses and napkins.The food also left much to be desired. For two weeks we only had fries or potatoes 2-3 times. There was rice for every lunch and dinner. I like rice, but not too much. There was fish every day, but fish with rice is not very good. For breakfast, ONLY baguettes and toast. Breakfasts were served from 7.30 a.m. I went for breakfast at 7.40 a.m. (I was leaving for a trip at 8.00 a.m.) and there was practically nothing to eat. The cooks were just taking eggs out of the kitchen, but there was no one to make an omelette, the cook was not at the restaurant. When I was leaving after breakfast, the cook showed up.The ice cream sometimes had a semi-liquid consistency. There were also ice cubes in the ice cream, which means that the semi-liquid ice cream was frozen again. This may result in food poisoning. Moreover, no matter what time you arrive, you will not even get water until 2 p.m., which is unacceptable at temperatures of 30 degrees.There were birds flying around the restaurant. You had to keep an eye on the plate of food because the birds were just watching where they could steal food. The birds also relieved themselves in the restaurant (e.g. the chairs were dirty by birds)The hotel is geared towards French-speaking guests. Most of the information is only in
自動翻訳