Pros: The hotel is beautiful, from the quirky interiors to the friendly staff, it was a thoroughly enjoyable experience to stay at Saorsa 1875. The tasting menu in the evenings was delicious although there were a few dishes that were more miss than hit, but all in all, very good. The kitchen catered for my allergies, which I appreciated. The hotel itself was easy to get to from Edinburgh Airport. Cons: The only complaint I had throughout our stay was that the room was very cold (very cold!) and the water pressure in the showers was abysmal, so much so, it became a point of reference at the other hotels we stayed at throughout the trip. Also, the lack of a complete hot breakfast was surprising. We were given a small dish of scrambled tofu and the next day, a potato hash - both tasty, but small. At other (non-vegan) hotels, we were spoilt for choice with the hot breakfast options for vegans, so for a plant-based hotel we expected a lot more.
自動翻訳