環球海鮮主題自助晚餐
Global‑Seafood‑Themed Buffet Dinner
深海饋贈,一席盡攬
Gifts from the deep sea, all savoured in one feast
多款環球海鮮主題美食,暢吃不限量
A wide selection of global‑seafood specialties for unlimited helpings.
開放式廚房現場烹製,煙火升騰,鮮香四溢
Live cooking at the open‑kitchen, where sizzling heat brings out rich, tantalizing aromas.
【位上珍饈・現場派送】
【Plated Delicacies · Live Table Service】
🦞 蒜蓉粉絲蒸小龍蝦
🦞 Steamed Baby Lobster with Garlic & Vermicelli
🥣 鮑魚海參雜糧羹
🥣 Abalone & Sea Cucumber Multi‑Grain Soup
🍣 海鮮刺身船(每桌一份)
🍣 Seafood Sashimi Platter (one platter per table)
【海鮮檔口・新鮮直達】
【Seafood Station · Fresh Daily Arrival】
🦪 長腳蟹腿、鮑魚(週五、週六限定),羅氏蝦、皮皮蝦等鋪滿原木冰船
🦪 King crab legs, abalone (Fri & Sat only), giant river prawns, mantis shrimp and more laid out on rustic ice boats
🍶 現開黃寶石生蠔(週五、週六限定),個頭肥美超滿足
🍶 Fresh‑opened Yellow Gem Oysters (Fri & Sat only), plump and flavoursome
🦀 青口貝、海螺、白貝、羅氏蝦現撈現煮,口感緊實鮮甜
🦀 Mussels, conch, white clams and giant river prawns cooked‑to‑order for firm, sweet‑briny tastes
【中西熱菜・現場出品】
【Chinese & Western Hot Dishes · Freshly Prepared】
🐚 蒜蓉小龍蝦,蒜香濃郁;白酒燴海鮮,酒香襯鮮
🐚 Garlic‑flavoured crayfish; seafood braised in white wine, enhanced by subtle wine notes
🦆 京味片皮烤鴨現切現捲,薄餅裹蔥絲甜麵醬
🦆 Peking‑style roasted duck, carved fresh to roll with pancakes, spring onions and sweet bean sauce
【明檔現烤・火候講究】
【Live Grill · Master‑Controlled Heat】
🥩 牛羊排明火慢烤,外皮焦香內裡多汁
🥩 Slow‑grilled beef & lamb chops, crispy outside, juicy inside
👨🍳 香煎鵝肝佐秘製果醬,脂香馥郁(週五、週六限定)
👨🍳 Pan‑seared Foie Gras with house‑special jam, rich buttery flavour (Fri & Sat only)
【日料檔口・現點現切】
【Japanese Station · Made‑to‑Order Sashimi】
🐙 厚切三文魚、八爪魚、金槍魚刺身不限量
🐙 Unlimited thick‑cut salmon, octopus and tuna sashimi
🦐 鰻魚、希零魚、三文魚等壽司整齊排開
🦐 Neatly arranged sushi including eel, herring roe fish and salmon
【甜品收尾・酒水吧台】
【Dessert Finale · Beverage Bar】
🍰 哈根達斯冰淇淋、慕斯小蛋糕、巴斯克等種類繁多
🍰 Assortment of Häagen‑Dazs ice‑cream, mousse cakes and Basque cheesecake
☕ 紅白葡萄酒、啤酒,雞尾酒隨意 DIY 搭配
☕ Red & white wine, beer, plus DIY cocktail options
【賞味資訊】
【Dining Information】
📍 佛山萬豪酒店・5 樓臻廚全日餐廳
📍 The Foshan Kitchen , 5/F, Foshan Marriott Hotel
⏰ 週三至週日 18:00–21:00
⏰ Wednesday‑Sunday, 18:00‑21:00
🥂 以全球風味為引,靜候一場舌尖上的相逢
🥂 Inspired by flavours from around the world, we await your culinary journey.