enjoyed the two nights spent here and enjoyed speaking to the staff. Spent $170/night. I will say, for a new hotel, they do need to work on their cleanliness as there was urine on the toilet seat and hair on the floor. Furthermore, this is a pain point for American hotel chains, but they should really work on having non-processed sugar stew, as well as non-meat and dairy-based breakfast options. A simple station of pre-cut fruits would go a long way, as well as having at least one plant-based milks. These are bare minimum options that non-US hotels always have.
Just okay. Nothing special. It’s an old hotel, but they’ve done a good job of keeping it respectable. Breakfast was fine. Coffee and tea in the room was a bonus.