ホテル シウタデラ

"広とした部屋、良い場所と朝食、フレンドリーなスタッフ。"

ホテル モンテレイ ロザス バイ ピエール & バカンス

"砂が多すぎる"

マス パロウ

"The hotel is ideally located next to the road which goes to Cadaquès in the quiet countryside, and less than 2 km from the sea. The building has a lot of exterior charm. We had already been there 11 years ago, but it is a shame that this hotel has aged and so have the room facilities due to lack of maintenance and modernization. The room: To save energy all electricity is cut off when the card is removed from the room, including the heat pump. Which means that when you return to your room, in February, it is quite cold! Especially since there is no interior insulation! And since the indoor units are not young, you have the choice between freezing yourself or putting up with quite a lot of noise. The same goes for power outlets: it's impossible to leave a tablet or computer charging while you're away for a meal or breakfast... An oddity, in room 11 (rented as a superior room!), you have 3 roof windows without blackout curtain or shutter: you are therefore awake at daybreak! Not great in June when the nights are short! In the bathroom, it takes several minutes (and how many liters) to have hot water in the shower: not very ecological in a region that lacks water. For the hot or cold water sink, it is impossible to have lukewarm water because there are 2 taps. To be as objective as possible, the bedding is perfect, neither too hard nor too soft. 👍🏼 Restaurant: For the meal part, just 1 menu with 5 or 6 choices. But a small problem is that it is sometimes poorly translated, the pork chops are in reality ribs, and the portion of accompanying vegetables is really very small. Breakfast: correct and plentiful, some cold meats and cheeses, scrambled eggs, pastries, but not fresh fruit juice but bottled, and of course hot drinks. Too bad… 😏"

ホテル グレクス

"The hotel was perfect, with a beautiful view, excellent service, and charming staff. It's a shame about the food; breakfast was perfect. The downside was the all-you-can-eat buffet—yes, of course, for those who like elaborate fare—basic, frozen, industrial products. You have to clear your own table like in a cafeteria; I've never seen anything like it in a hotel. Downstairs near the pool, there's a bar with no staff; you have to go to the bar to order and pay. The staff doesn't come to the tables."

エコ-アパートメント・ラ・マリネダ＆ホテル・タラサ・スポーツ＆スパ

ベイ ホテル

"ホテルには音があり、もう一度見ることができます(非常に壁とドア)。 おいしい食べ物"

ホテル ノーティラス

"とても良い、その星に値する。"